Instead of trying to remember the name the store gives the coffee, I’m just going to be writing the bulk number.
Meet coffee #1606, also known (to me) as The Amazing Coffee.
It’s really that good.
I’d guess that it’s a medium-dark roast (I believe it was four-out-of-five on the roasted bean scale).
It’s seriously good. Slightly chocolatey, in a way. And naturally creamy, sort of, so it doesn’t really need creamer (not that I usually use creamer in the first place).